FLATBREADS & APPETIZERS

Mushroom Flatbread, sautéed royal trumpet mushrooms, polenta, mushroom puree, fresh herbs 13

Braised Short Ribs Flatbread, marinated cherry tomatoes, sweet horseradish cream 14

Quattro Formaggi Flatbread, fresh ricotta, robiolla, mozzarella, parmigiano, sautéed baby spinach 13

Butternut Squash and Apple Flatbread, cranberries, raisins, arugula, balsamic glaze, crème fraiche 14

Steak Tartare Flatbread, hand chopped beef tenderloin, tartare sauce, creamy dijon-potatoes, baby arugula 15



Crispy Rock Shrimp Salad, mixed greens, tangerines, orange-honey vinaigrette 14

Drunken Goat Cheese Salad, romaine hearts, cherry tomatoes, herb croutons, creamy sherry vinaigrette 13

Yellowfin Tuna Tartare, sushi grade tuna, crispy tostones, guacamole, red onion-crème fraiche 16

Crispy Lobster Empanadas, pulled fresh lobster meat, mixed vegetables, creamy cocktail sauce 15

Grilled Filet Mignon Wraps, butter lettuce, chimichurri pesto, spicy mayo 15

Lamb Meatballs, slow baked, mint-crème-fraiche tomato sauce 12

Crispy Eggplant, panko breaded, light tomato sauce, fresh basil 11

MAIN COURSE

Cavatelli Pasta, crispy pancetta, sliced avocado, parmigiano-reggiano, tomato-cream sauce 24

Butternut Squash Ravioli, ricotta, robiola, caramelized butternut squash, hazelnuts, brown butter sauce 24

Veal Bolognese, prime ground veal, slow cooked tomato ragout, fresh ricotta, handkerchief pasta 24

Wild Crab Pasta, jumbo crab meat, tomatoes, edamame, scallions, farfalle pasta, pink cream 26

Grilled Wild Salmon, honey-soy glaze, fresh corn relish, mushrooms, peppers, crème fraiche 26

Wild Halibut Filet, olive oil poached, crispy artichoke hearts, baby spinach salad, lemon dressing 27

Grilled Whole Wild Branzino, butterflied-filet, white bean and pistachio salad, boston lettuce 29

Orchard Paella, ½-fresh lobster, manila clams, tiger shrimp, chicken, chorizo, carnaroli rice 28

Grilled Hudson Valley Duck Breast, apple-raisin risotto, port wine-pomegranate glaze 28

Grilled Steak Paillard, flattened rib-eye steak, wild arugula-cherry tomato salad, balsamic vinaigrette 26